Have you tried turning the leftovers into a completely different meal?
yesterday, as a quick lunch we had manwich burgers.
Today I used the leftover meatsauce and incorporated it into a baked bean casserole. If there are any leftover tomorrow, it will probably go into a chili.
Kathryn
The thing is I could do this but no one will eat it not even my dogs. Freezing stuff doesn't work either, I just don't have the room and same issue no one will eat it. I am thinking just cut down on quantity, just make enough for one meal, I know its not best way to maximise my time, but still only thing I can think of. Just sick of wasting food.